Cocoa powder is much more than an ingredient for tasty desserts and hot chocolates. This superfood is packed with vitamins and minerals, making it an excellent addition to any diet. From improved heart health to increased immunity, discover the many cocoa powder benefits today.
Rich in Antioxidants and Polyphenols.
Cocoa powder is rich in antioxidants and polyphenols, which are compounds found naturally in plants that act as protective agents. These powerful substances can help fight against free radicals in your body and reduce inflammation that can damage cells over time. In particular, cocoa powder has been linked to improved heart health due to its high levels of antioxidants.
Contains Essential Minerals for Optimal Health.
Cocoa powder is also a great source of essential minerals, including magnesium, calcium, and iron. Magnesium promotes healthy bones and muscles. Calcium is important for strong teeth and bones. And iron helps your body produce red blood cells and transport oxygen throughout your body. Furthermore, cocoa powder contains phosphorus which helps with energy production as well as zinc which boosts the immune system.
May Help Lower Blood Pressure and Cholesterol.
Cocoa powder is also thought to help lower blood pressure and cholesterol levels. The flavonoids in cocoa are believed to dilate blood vessels, improving circulation and helping to regulate blood pressure. Studies have also shown that cocoa can help improve LDL (“bad”) cholesterol levels and reduce the risk of heart disease by lowering low-density lipoprotein (LDL). Moreover, cocoa has been found to contain antithrombotic properties which aid in preventing the formation of blood clots and thus reducing the risk of heart attack or stroke.
Facilitates Healthy Nutrition During Pregnancy.
Eating cocoa is beneficial for women during pregnancy and after childbirth. Theobromine, a compound present in cocoa, has been found to reduce nausea during pregnancy, helping pregnant women get their daily quota of nutrition. Cocoa also contains several vitamins and minerals, including magnesium and copper, which are essential for the healthy development of baby’s bones and organs. Furthermore, studies have shown that cocoa can regulate hormones in pregnant women who experience post-partum weight gain, leading to improved overall health.
Contains Fibre and Stimulates Weight Loss
Cocoa powder is an excellent source of fibre, which helps to regulate digestion, reduce cholesterol levels, and support weight loss. Fibre also keeps your blood sugar levels steady and boosts your metabolism. Eating cocoa on a regular basis can help in stimulating weight loss as it makes you feel fuller for longer, resulting in fewer cravings. Additionally, its natural antioxidants help improve satiety which further contributes to losing stubborn weight.